Dive into a scrumptious foodie adventure - by the sea - at the 8th Annual Crail Food Festival, this weekend!
Expect enticing aromas, sizzlin’ bbqs, expert talks, mouth-watering tasters and boat loads more from Scotland’s artisan food and drink producers.
Jim Knox - resident seafood specialist at The Fisherman’s Larder - will be at the harbour across the weekend, hosting pop-up ‘dressing a crab’ demonstrations.
Catch him at 12pm, 2pm and 4pm on both Saturday and Sunday.
Discover more about the festival at crailfoodfest.co.uk